LUNCH SET
Grilled Japanese Black Beef
with Fresh salada,Miso soup,Rice and Pickels
MAIN INGREDIENT
RELIGION/BELIEF
Eel Hitsumabushi
with Small dish,Broth,Spices and Pickles
MAIN INGREDIENT
RELIGION/BELIEF
Sukiyaki
with Small dish,Raw egg,Rice and Pickles
MAIN INGREDIENT
RELIGION/BELIEF
TEMPURA
with Small dish,Rice,Miso soup and Pickles
MAIN INGREDIENT
RELIGION/BELIEF
VEGETABLE TEMPURA
with Chilled tofu,Rice,Miso soup and Pickles
MAIN INGREDIENT
RELIGION/BELIEF
CURRY UDON NOODLES
with Small dish,Rice and Pickles
MAIN INGREDIENT
RELIGION/BELIEF
A LA CARTE
DRIED MULLET ROE
(Made from fish roe,which is sun-dried)
MAIN INGREDIENT
RELIGION/BELIEF
TUNA SASHIMI
(Raw tuna)
MAIN INGREDIENT
RELIGION/BELIEF
COMBINATION SALAD
MAIN INGREDIENT
RELIGION/BELIEF
AGEDASHI DOFU
(Deep fried Tofu in a Soy sauce flavored Sause)
MAIN INGREDIENT
RELIGION/BELIEF
NAMAFU DENGAKU
(Wheat gluten broiled with a Miso Glaze)
MAIN INGREDIENT
RELIGION/BELIEF
JAPANESE SAKE
JIZAKE
“Japanese sake is Japan’s national liquor and is brewed from rice grains.
“Jizake” means Japanese sake brewed using locally grown rice grains and water from local sources.
Depending on the temperature, sake changes its flavor and aromas and can be enjoyed chilled, at room temperature, or hot.”
FOOD SIGNS
MAIN INGREDIENT SIGNS